Pastry shop and tea salon in Colmar

We are happy to welcome you to our pastry shop, the address of all food lovers in Colmar: young and old, with family, friends, or alone, for a dessert or just a sweet treat... You find yourself at the Pâtisserie des Têtes, in the historic center of Colmar, ready to enjoy a sweet treat.

Behind the understated and elegant façade of our traditional shop at 21 rue des Têtes, we have brought together for you a pastry shop, a chocolate shop, and a tea salon. We imagined and created this unique, refined, and warm place dedicated to gourmet food so that regulars of the Maison des Têtes restaurants, residents of Colmar and visitors alike can enjoy a truly satisfying experience.

Softness and warmth just like at home

We have paid attention to every detail to ensure relaxation, intimacy and conviviality: soft background music, cozy sofas where you can settle down and forget the passing of time... There is an air of lightness and comfort. And the pleasure of savoring our fruit desserts, our flans pâtissiers, and so many other sweet treats, accompanied by exceptional hot and cold drinks, prepared with care and passion.

French tradition pastry in the present

Chef Eric Girardin wanted his pastry shop to reflect La Maison des Têtes, a subtle blend of tradition and modernity, a perfect balance between past and present.

Each creation awakens your senses, combining deliciousness, elegance, and refinement. Your gourmet journey begins with the pleasure of the eyes in front of these perfectly presented dishes; isn't it said that tasting begins with the look? It's also the unmistakable crunch of a chocolate candy before discovering its melted ganache. There are also the aromas of tea or roasted coffee. And then comes the moment of tasting. For the Pastry Chef, taste is the absolute priority: sometimes delicate, sometimes powerful, comforting or surprising, but always authentic.

True to the values of excellence of Maison des Têtes, all our creations are made according to the rules of the art and with respect for the product, highlighting local and seasonal ingredients.

Set Menus
RESTAURANT

Our collection of sweat creations

The pastry chef revisits the classics of French pastry-making - Paris-Brest, Saint-Honoré, mille-feuille - updates the must-try Alsatian treats, prepares sharing flans, and cooks dry goods such as cookies, cakes, or kougelhopfs, always inspired by regional flavors. Indulge in our signature dessert : La Cabosse au chocolat.

Both demanding and curious, Chef Éric Girardin and Pastry Chef Alexandre Dumel select producers and artisans who are passionate about good and authentic taste, just like them. Together, they have forged strong bonds, a guarantee of high quality. Then, at each stage, refinement and demand are expressed in order to combine beauty and goodness in all their creations. An ode to the quality and Alsatian terroir to which they are deeply attached.

The pastry shop des Têtes has chosen Mokxa coffee, Teisuto tea and infusions from the Kablin Farm.

The Warm and gourmet atmosphere of our tea room

With its cozy, intimate and warm atmosphere, our tea room invites you to savor one of our freshly baked individual pastries, accompanied by tea or coffee, to take a comforting break after visiting Colmar, or simply to take the time to enjoy a traditional afternoon tea. Everything here is refined and pleasant, so that Colmar residents, guests of the Maison des Têtes and holidaymakers alike can feel at home.

With a terrace for sunny days and a cozy interior for winter, whatever the season, the Pastry shop des Têtes perfectly embodies the Colmar way of life: elegant, refined and generous.

Opening hours :
Open Tuesday to Saturday from 10:00 to 18:00